Chocolate Peanut Butter Chip Fudge
Chocolate Peanut Butter Chip Fudge is an moderately easy dinner. Made with 2 c. (12 oz. pkg.) semi-sweet chocolate chips, 1 can (14 oz.) sweetened condensed milk (not evaporated milk), 1 tsp. vanilla, 1 c. peanut butter chips and 2 c. whipping cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine cream, sweetened condensed milk and chocolate syrup. Beat with an electric mixer until soft peaks form.
Fold in chopped nuts.
Transfer to a 8 x 8 x 2-inch pan; freeze until firm.
Makes 1 quart; 8 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment