Chocolate-Oatmeal Cookies
Chocolate-Oatmeal Cookies is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 1 egg, 2 tbsp. water and 2 (1 oz.) sq. unsweetened chocolate, melted and cooled, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cream shortening and sugar.
Beat in egg.
Blend in chocolate, flavorings and 2 tablespoons water.
Mix flour, soda and 1/2 teaspoon salt; stir into creamed mixture.
Stir in oats and nuts. Form into 1-inch balls.
Place 2-inches apart on greased cookie sheet.
Flatten with sugared bottom of tumbler.
Bake at 350Β° for 10 to 12 minutes.
Yield
4 dozen.
π· Perfect Pairings
Complete your meal with these
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