Chocolate Oatmeal Cake
Chocolate Oatmeal Cake is an moderately easy dinner. Made with 1 c. rolled oats, 1 1/2 c. boiling water, 1/2 c. margarine, 1 1/2 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix oats and boiling water together.
Cream margarine with sugar and eggs.
Add cooled oatmeal mixture alternately with flour and cocoa.
Stir in vanilla; mix well.
Pour into a greased and floured baking pan.
Bake at 350Β° for 30 minutes or until cake tests done.
π· Perfect Pairings
Complete your meal with these
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