Chocolate Nut Angel Pie
Chocolate Nut Angel Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1/8 tsp. cream tartar, 2 egg whites, 1/2 c. chopped pecans and 3/4 c. chocolate chips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Sift sugar and Tartar together.
Beat egg whites until stiff, but not dry.
Add sugar gradually until glossy and smooth. Grease Pie Pan.
Put in pan and around sides.
Sprinkle with nuts.
π· Perfect Pairings
Complete your meal with these
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