Chocolate Mousse Pie
Chocolate Mousse Pie is an easy dinner. Made with 6 oz. chocolate chips, 1/3 c. strong boiling coffee, 1 tbsp. amaretto or brandy, 1/2 pt. whipped cream and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Put chocolate chips in blender.
Add hot coffee and liqueur and dash of salt.
Blend until chocolate is melted.
Add eggs. Blend.
Pour chocolate mixture into whipped cream.
Blend thoroughly.
It will be soupy.
Pour into pie shell.
Let set for 3 to 4 hours. Top with whipped cream or topping.
π· Perfect Pairings
Complete your meal with these
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