Chocolate Mint Snappers
Chocolate Mint Snappers is an moderately easy dinner. Made with 1 (12 oz.) pkg. mint flavored chocolate chips, 1/2 c. light corn syrup, 1 1/3 c. shortening (part oleo may be used), 1 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt chocolate chips with corn syrup.
Remove from heat and cool.
Combine shortening, sugar and eggs.
Blend until creamy. Sift the flour, soda, cinnamon and salt.
Blend chocolate mixture with shortening mix.
Add flour gradually.
Shape dough into 1-inch balls.
Roll in white sugar.
Place 3 inches apart on ungreased cookie sheet.
Bake at 350Β° for 12 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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