Chocolate Mint Dessert
Chocolate Mint Dessert is an easy dinner. Made with 1 c. all-purpose flour, 1 c. sugar, 1/2 c. butter or margarine, softened, 4 eggs and 1 1/2 c. (16 oz. can) hershey's syrup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Grease 13 x 9 x 2-inch pan.
In large bowl, beat flour, sugar, butter, eggs and syrup until smooth. Pour into prepared pan.
Bake 30 minutes or until top springs back when lightly touched.
Cool completely.
π· Perfect Pairings
Complete your meal with these
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