Chocolate Meringue Pie

Name: Chocolate Meringue Pie
Ingredients: 1 unbaked 9-inch pie shell; 1 (3 oz.) pkg. chocolate pudding; 2 eggs; 1/2 c. sugar; 2 c. milk

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Chocolate Meringue Pie is an easy dinner. Made with 1 unbaked 9-inch pie shell, 1 (3 oz.) pkg. chocolate pudding, 2 eggs, 1/2 c. sugar and 2 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Pie #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 unbaked 9-inch pie shell

1 (3 oz.) pkg. chocolate pudding

2 eggs

1/2 c. sugar

2 c. milk

👨‍🍳 Instructions

Prick and bake pie shell for 10 minutes at 450°.

Set aside. Combine chocolate pudding, egg yolks, 1/4 cup sugar and milk. Cook over medium heat until thickened, stirring occasionally. Pour pudding mixture in pie shell.

Beat egg whites and 1/4 cup sugar until stiff.

Spread beaten egg whites over pudding mixture and bake in preheated 350° oven for 10 minutes or until brown.