Chocolate Meringue Pie
Chocolate Meringue Pie is an moderately easy dinner. Made with 1 c. sugar, 1/4 c. flour, 2 chocolate squares, 3 tbsp. butter and 1 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In double boiler mix sugar and flour.
Add chocolate and butter.
Combine milk and egg to mixture.
Stir constantly.
When mixture thickens, remove from heat.
Add vanilla and stir well. Pool filling into cooled, baked pie shell.
Cover with meringue and bake at 400Β° approximately 5 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment