Chocolate Marshmallow Sundae Cake
Chocolate Marshmallow Sundae Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with c. hershey's chocolate syrup, c. water, c. chopped nuts (walnuts), c. miniature marshmallows and devil's food chocolate cake mix (as box directions), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Mix syrup and water together.
Pour into pans.
Add nuts and marshmallows.
Carefully pour cake batter onto syrup mixture. Bake at 375Β° until done.
May be served warm with ice cream topping using chocolate syrup in bottom of pan as topping.
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