Chocolate Marshmallow Cookie Pie
Chocolate Marshmallow Cookie Pie is an moderately easy dinner. Made with 2 c. miniature marshmallows, 2 tbsp. milk, 2 1/2 c. thawed whipped topping, 2 c. cold milk and 2 pkg. (4 oz. size) chocolate-flavor instant pudding, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Microwave marshmallows and 2 tablespoons milk in Medium microwavable bowl on High for 45 seconds.
(Marshmallows will be partially melted.)
Refrigerate 15 minutes to cool.
Stir in 1 cup of whipped topping.
π· Perfect Pairings
Complete your meal with these
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