Chocolate Marble Loaf Cake
Chocolate Marble Loaf Cake is an moderately easy dinner. Made with 1/3 c. shortening, 1 tsp. vanilla, 2 tsp. baking powder, 2/3 c. milk and 1 (1 oz.) sq. unsweetened chocolate, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Stir the shortening to soften.
Gradually add sugar and cream together until light and fluffy.
Add vanilla.
Sift flour, baking powder and salt together 3 times; add to creamed mixture alternately with milk, a small amount at a time.
Beat until smooth after each addition.
Fold in egg whites.
Combine chocolate, water and soda; add to 1/2 the batter.
Alternate light and dark batters by spoonfuls in paper-lined 10 x 5 x 3-inch loaf pan.
Bake at 350Β° for about 60 minutes.
Cool and frost with creamy chocolate frosting.
π· Perfect Pairings
Complete your meal with these
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