Chocolate Lime Swirl Pie
Chocolate Lime Swirl Pie is an moderately easy dessert you can prepare in about 1 hour 46 minutes. Made with box chocolate icebox cookies, . melted margarine, . lime jello, c. boiling water and c. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Grease a 10-inch pie pan.
Crush cookies and mix with melted margarine.
Press cookie mixture into pie pan to form a crust. Save 2 tablespoons cookie mixture for top.
Chill the pie crust. Dissolve jello in hot water.
Add the lemon juice and sugar.
Let stand while you whip the chilled milk to a stiff froth.
Add jello and mix.
Continue whipping until stiff peaks are formed.
Mix in lemon rind and food coloring.
Pour into crust and sprinkle crumbs on top.
Chill until firm.
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