Chocolate Italian Cookies
Chocolate Italian Cookies is an moderately easy dinner. Made with 4 c. flour, 3 tsp. baking powder, 1 tsp. cinnamon, 3/4 c. wesson oil and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Pull off a small piece of dough to roll into the size of a walnut.
Bake on a cookie sheet at 325Β° for 8 to 10 minutes, watching them so that they do not burn.
The nuts, raisins or chocolate chips are optional as you desire.
When cool, frost.
π· Perfect Pairings
Complete your meal with these
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