Chocolate Icing
Chocolate Icing is an easy dinner. Made with 2 cups sugar, 1/2 cup milk, 1 stick butter, 3 tbsp. cocoa and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix cocoa and sugar together.
Add milk and butter.
Bring to a slow boil over medium heat.
Cook for 2 minutes boiling rapidly; stir often.
Cook to soft ball stage, remove from heat, ad vanilla, beat until you can spread on cake.
You can make fudge from this recipe.
Pour in pan, let cool, and cut into squares.
π· Perfect Pairings
Complete your meal with these
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