Chocolate Icing
Chocolate Icing is an easy dinner. Made with 1 c. sugar, 4 tbsp. margarine or butter, 1/3 c. milk, 3/4 c. chocolate chips and chopped nuts, if desired, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine sugar, margarine and milk in a saucepan and bring to a boil.
Boil 1 minute exactly.
Add chocolate chips.
Stir and cool until right consistency to spread. Add chopped nuts if desired.
Frost cake or cookies while warm.
π· Perfect Pairings
Complete your meal with these
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