Chocolate Icebox Cake
Chocolate Icebox Cake is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with medium size angel food cake, (6 oz.) pkg. semi-sweet chocolate chips, eggs, . vanilla and . sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cut angel food cake into three layers.
Melt chocolate; beat egg yolks lightly.
Whip egg whites until stiff, adding sugar, beaten egg yolks and melted chocolate.
Slowly add vanilla.
Whip the cream into peaks.
Spoon a layer of chocolate and then a layer of cream between each layer of cake.
Wrap cake in wax paper and put in refrigerator for several hours before using.
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