Chocolate Ice Cream
Chocolate Ice Cream is an easy dinner. Made with 1/2 gal. chocolate milk, 1 (8 oz.) container cool whip and 1 can sweetened condensed milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix condensed milk with Cool Whip, then add chocolate milk. Put in ice cream freezer and freeze.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment