Chocolate Gem Pie
Chocolate Gem Pie is an impressive dessert you can prepare in about 1 hour 46 minutes. Made with c. flour, c. ground pecans, c. packed brown sugar, . shortening and . vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
For crust, combine flour, pecans and brown sugar.
In a heavy saucepan, melt shortening and 1 square of chocolate over low heat, stirring constantly.
Stir into flour mixture until combined.
Mix vanilla and water and sprinkle over mixture while tossing.
Form into a ball.
Roll out to make a 12-inch circle between 2 sheets of wax paper.
Remove waxed paper.
Place crust into a 9-inch pie plate; flute edge.
Prick well.
Bake until surface appears dry. Cool.
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