Chocolate Fudge Upside-Down Cake
Chocolate Fudge Upside-Down Cake is an impressive dessert you can prepare in about 1 hour 4 minutes. Made with c. sugar, . butter, c. milk, c. flour and . cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream 3/4 cup sugar with 2 tablespoons butter.
Stir in milk. Sift flour, 2 tablespoons cocoa, baking powder and salt together. Add sifted ingredients to the creamed mixture and mix until smooth.
Add chopped walnuts and spread in a buttered 9-inch pan. Mix well 1/2 cup sugar, brown sugar and 1/4 cup cocoa.
Sprinkle over the batter.
Pour boiling water over the top and bake in 350Β° oven for 35 to 40 minutes.
π· Perfect Pairings
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