Chocolate Fudge Frosting
Chocolate Fudge Frosting is an moderately easy dinner. Made with 4 c. sugar, 1/2 c. plus 1 tbsp. cocoa, 1 1/2 c. evaporated milk, 3 tbsp. plus 1 tsp. white corn syrup and 1 stick margarine or butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sugar, cocoa, milk and syrup to soft ball stage. Add butter and cook 1 minute.
Add vanilla; beat until right consistency spread.
You like, add one cup of chopped nuts.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment