Chocolate Fudge
Chocolate Fudge is an moderately easy dinner. Made with 1 (7 oz.) jar marshmallow crème, 1 1/2 c. sugar, 2/3 c. evaporated milk, 1/4 c. butter and 12 oz. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Combine Marshmallow Crème, sugar, milk, butter and salt. Bring to a full boil.
Stir constantly for 5 minutes with it boiling.
Remove from heat; add chips and stir until melted, then add vanilla and nuts.
Chill 2 hours in 8 x 8-inch pan.
🍷 Perfect Pairings
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