Chocolate Fudge
Chocolate Fudge is an moderately easy dinner. Made with 2 c. sugar, 1/2 c. evaporated milk, 1/3 c. syrup (white), 2 sq. unsweetened chocolate and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sugar, milk and syrup to soft ball stage; remove from heat.
Beat in chocolate and nuts.
Add vanilla.
Beat until creamy.
Turn into 8 x 8-inch buttered pan.
Yields 25 servings.
π· Perfect Pairings
Complete your meal with these
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