Chocolate Fruit Drops
Chocolate Fruit Drops is an moderately easy dinner. Made with 1 1/4 c. parkay margarine, 1 1/2 c. sugar, 1 tsp. vanilla, 1 egg and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the margarine and sugar until light and fluffy.
Add vanilla and egg.
Beat well.
Add combined dry ingredients; mix well.
Stir in pineapple and nuts.
Drop rounded teaspoonfuls of dough onto greased cookie sheets.
Bake at 375Β° for 12 minutes. Makes approximately 4 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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