Chocolate Frosting
Chocolate Frosting is an moderately easy dinner. Made with 1 c. sugar, 1 1/2 sq. unsweetened baking chocolate, 1 1/2 tsp. vanilla, 1 c. boiling water and 3 tbsp. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Mix sugar and cornstarch; set aside.
Heat water and chocolate until chocolate is melted.
Stir in cornstarch and sugar.
Boil about 3 minutes or until mixture is thickened.
Take off heat, stir in butter and vanilla.
Enough for 2 layer cake.
π· Perfect Pairings
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