Chocolate Frosting
Chocolate Frosting is an easy dinner. Made with 1/4 c. hershey's cocoa, 6 tbsp. margarine, 2 2/3 c. powdered sugar, 4 tbsp. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream butter in small mixer bowl.
Add cocoa; blend well. Gradually add powdered sugar, milk and vanilla alternately.
Beat to spreading consistency.
Spread over cooled cake.
Yields 2 cups icing.
π· Perfect Pairings
Complete your meal with these
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