Chocolate Frosting
Chocolate Frosting is an moderately easy dinner. Made with 1/4 c. butter or margarine, 1/4 c. water, 3 c. sifted powdered sugar, 1/4 c. cocoa and 3/4 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine butter and water in a medium saucepan over low heat. Cook until butter melts.
Combine remaining ingredients in a mixing bowl.
Add butter mixture; beat until smooth.
Yields about 1 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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