Chocolate Frosting
Chocolate Frosting is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with c. sugar, (10 oz.) sq. unsweetened chocolate, c. milk, c. butter and . vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine first 4 ingredients in saucepan.
Cook over low heat until chocolate and butter melt.
Stir constantly until mixture boils.
Boil for 1 minute; stir constantly.
Remove from heat. Stir in vanilla.
Beat at high speed until spreading consistency. Immediately spread on cake.
Yield
Will frost top and sides of one 3 layer cake.
π· Perfect Pairings
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