Chocolate Frosting
Chocolate Frosting is an moderately easy dinner you can prepare in just 48 minutes. Made with sq. unsweetened chocolate, c. sugar, c. milk and . butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a double boiler, melt chocolate.
Add sugar and milk. Bring to a boil, stirring frequently.
Reduce heat and simmer to desired consistency.
Add 1 tablespoon butter.
Stir until melted. Frost cooled cake.
π· Perfect Pairings
Complete your meal with these
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