Chocolate Frosting
Chocolate Frosting is an easy dinner. Made with 2 c. sugar, 5 heaping tbsp. cocoa, 1 stick margarine, 1/2 c. light corn syrup and 1/2 c. cream (pet milk), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook one minute after it comes to a boil.
Frost cake and continue to pull frosting up sides of cake until it begins to get firm.
π· Perfect Pairings
Complete your meal with these
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