Chocolate Frosting
Chocolate Frosting is an easy dinner. Made with 1/4 c. milk, 1 envelope premelted unsweetened chocolate, 1/4 c. margarine, 2 1/2 c. confectioners sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a medium saucepan, heat milk, butter and chocolate until mixture boils.
Remove from heat. Add confectioners sugar and vanilla. Beat until smooth and creamy. If too thin, let cool slightly.
π· Perfect Pairings
Complete your meal with these
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