Chocolate Eclair in a Pan
Chocolate Eclair In A Pan is an easy dinner. Made with 2 boxes french vanilla pudding (instant), 3 c. milk, 1 box graham crackers, 12 oz. cool whip and 1 can chocolate frosting, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pudding and milk together.
Add Cool Whip.
Make layer of crackers, then pudding.
Repeat this until you have a layer of crackers on top.
Put frosting on top layer of crackers. Wonderful.
π· Perfect Pairings
Complete your meal with these
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