Chocolate Eclair Dessert
Chocolate Eclair Dessert is an easy dinner. Made with 1 box graham crackers, 2 small boxes instant french vanilla or vanilla pudding, 2 2/3 c. milk, 8 oz. cool whip and 1 can ready to spread chocolate icing, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix pudding and milk, then fold in Cool Whip.
Line bottom of a 9 x 13-inch pan with whole graham crackers, then spread with half of the pudding mixture.
Add another layer of graham crackers and the rest of the pudding mixture.
Add another layer of graham crackers.
Top with the icing.
Better if made about 8 hours ahead.
π· Perfect Pairings
Complete your meal with these
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