Chocolate Eclair Dessert
Chocolate Eclair Dessert is an moderately easy dinner. Made with graham crackers, 1 (6 oz.) french vanilla instant pudding mix, 3 c. milk, 9 oz. cool whip and 1 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Butter 13 x 9-inch pan.
Line with graham crackers.
Mix 1 (6 ounce) French vanilla pudding instant pudding mix with 3 cups milk.
Fold in 9 ounces Cool Whip.
Pour over graham crackers in 2 layers, ending with crackers on top.
Frost with 1 cup sugar, 1/2 teaspoon salt, 1/3 cup cocoa and 1/4 cup milk.
Add 1/4 cup butter and 1 teaspoon vanilla.
Spread over pudding mixture.
π· Perfect Pairings
Complete your meal with these
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