Chocolate Eclair
Chocolate Eclair is an easy dinner. Made with 2 boxes french vanilla instant pudding, 1 can chocolate supreme frosting, 1 lg. container cool whip and 1 box graham crackers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix pudding according to directions.
Add Cool Whip to pudding.
In a 9x11 pan, layer graham crackers, alternate pudding and crackers, ending with graham crackers.
Heat opened container of frosting in microwave for one and half minutes.
Pour melted frosting on top of crackers.
Chill overnight.
π· Perfect Pairings
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