Chocolate Drop Cookies
Chocolate Drop Cookies is an moderately easy dinner. Made with 1/2 c. butter or margarine, softened, 1 egg, 1/3 c. buttermilk, 1 3/4 c. flour, sifted and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter, sugar, eggs and chocolate thoroughly.
Stir in buttermilk and vanilla.
Mix together flour, soda and salt. Blend.
Stir in nuts.
Chill at least 1 hour.
Heat oven to 400Β°. Drop rounded teaspoonful of dough 2 inches apart on ungreased baking sheet.
Bake 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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