Chocolate Drop Cookies
Chocolate Drop Cookies is an moderately easy dinner. Made with 1 c. brown sugar, 1/2 c. shortening, 2 eggs, 4 tbsp. water and 4 tbsp. ground chocolate, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream the shortening and sugar.
Add eggs, one at a time; stir.
Add water and vanilla.
Sift and measure flour.
Sift again with chocolate, baking powder and salt.
Add to the first mixture, stirring well.
Drop by teaspoon onto greased baking sheet, 3 inches apart.
Bake at 325Β° for 10 minutes.
Good iced and sprinkled with chopped nuts.
π· Perfect Pairings
Complete your meal with these
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