Chocolate Dessert Waffles
Chocolate Dessert Waffles is an impressive dinner. Made with 2 1/2 c. sifted cake flour, 1 tbsp. plus 1 tsp. baking powder, 1/4 c. cocoa, 1 1/2 c. milk (fat-free or 2%) and 1/3 c. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat waffle iron.
Sift flour, baking powder, 1/2 teaspoons salt, 1/2 cup sugar and cocoa.
Separate the yolks and whites.
Beat the egg yolks and add 1 1/2 cups milk and 1/4 teaspoon vanilla.
Add oil and mix.
Beat the egg whites with clean dry beaters until stiff.
Then fold into the waffles.
Bake in waffle iron.
Make the glaze dip.
π· Perfect Pairings
Complete your meal with these
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