Chocolate Delight
Chocolate Delight is an moderately easy dinner. Made with 3/4 c. butter, 1 1/2 c. flour, 3/4 c. pecans, 1 (8 oz.) pkg. cream cheese and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine butter, flour and chopped nuts in 9 x 13-inch pan. Mix well and press flat in bottom of pan.
Bake for 15 minutes at 350Β°; let cool.
Combine cheese, powdered sugar and 1 1/2 cups whipped topping.
Spread over crust and cool.
Combine pudding and milk; mix well and spread over cream cheese layer.
Spread whipped topping over pudding layer.
Sprinkle top with pecans. Can be frozen.
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