Chocolate Delight
Chocolate Delight is an moderately easy dinner. Made with 1 1/2 c. graham cracker crumbs, 1/4 c. sugar, 1/3 c. melted butter, 1 (8 oz.) pkg. cream cheese and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine crumbs, 1/4 cup sugar and melted butter.
Press firmly into bottom of 13 x 9 x 2-inch pan; chill 5 minutes.
Or, for firmer crust, bake at 375Β° for 8 minutes.
Beat cream cheese with sugar and 2 tablespoons milk until smooth.
Fold in half the Cool Whip.
Spread over crust.
Prepare pudding as directed, using 3 1/2 cups milk; pour over cream cheese layer. Chill several hours or overnight.
Spread remaining Cool Whip over pudding.
Garnish with shaved chocolate.
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