Chocolate Cupcakes
Chocolate Cupcakes is an impressive dessert you can prepare in about 1 hour 18 minutes. Made with + 1/3 c. flour, c. sugar, c. cocoa, . baking soda and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat oven to 350Β°.
Mix dry ingredients.
Mix egg, shortening, buttermilk and vanilla; add to dry ingredients.
Beat on low speed for 1 minute, then on high speed for 3 minutes.
Fill muffin cups 3/4 full.
(Muffin tins lined with cupcake papers work the best.) Bake approximately 15 minutes or until a toothpick inserted in the center comes out clean.
Top with Chocolate Frosting.
π· Perfect Pairings
Complete your meal with these
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