Chocolate Cream Puffs
Chocolate Cream Puffs is an moderately easy dinner. Made with 1 c. water, 1/2 c. butter, 1/4 tsp. salt, 4 eggs and 1 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat water, butter and salt to rolling boil in medium saucepan.
Add flour all at once; stir vigorously until mixture leaves the sides of the pan and forms a ball.
Remove from heat. Add eggs, one at a time, beating well after each addition.
π· Perfect Pairings
Complete your meal with these
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