Chocolate Cream Pie
Chocolate Cream Pie is an moderately easy dinner. Made with 1 c. pet milk, 1 c. water, 4 tbsp. flour, 2 eggs and 4 tbsp. cocoa or 1 sq. chocolate, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar, salt and cocoa with a little of the milk. Add yolks of eggs that are well beaten.
Scald remainder of diluted milk.
Pour slowly into egg mixture; cook in double boiler until it thickens.
Cool; add vanilla.
Pour into cooked pie shells.
Cover with stiffly beaten egg whites with 2 tablespoons sugar.
Brown in oven and serve hot.
π· Perfect Pairings
Complete your meal with these
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