Chocolate Cream Pie
Chocolate Cream Pie is an moderately easy dinner. Made with 1/3 c. cocoa, 3/4 c. sugar, 1/2 c. flour, 1/4 tsp. salt and 4 egg yolks, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat water and Milnot until hot.
Mix 3/4 cup sugar, cocoa, flour and salt.
Add hot milk and cook until almost thick.
Beat egg yolks.
Pour 1/2 of mix in egg yolks.
Stir, pour back in pan and cook until thick.
Pour in a 9-inch baked pie shell.
π· Perfect Pairings
Complete your meal with these
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