Chocolate Cream Crunch
Chocolate Cream Crunch is an moderately easy dinner you can prepare in just 42 minutes. Made with c. flour, c. pecans, c. butter, c. powdered sugar and (9 oz.) tub cool whip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Make crust by combining flour, pecans and butter; press into bottom of a 9 x 13-inch pan.
Bake 20 minutes at 350Β°.
Cool completely.
π· Perfect Pairings
Complete your meal with these
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