Chocolate Cream Cookies
Chocolate Cream Cookies is an moderately easy dinner. Made with 1/2 c. soft shortening, 2 sq. unsweetened chocolate, 1 c. brown sugar, 1/2 c. granulated sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix together thoroughly the shortening, chocolate, brown sugar, granulated sugar and eggs.
Stir in milk and vanilla.
Sift together and stir in flour, soda and salt.
Chill dough if soft. Drop rounded tablespoonfuls about 2 inches apart on a greased baking sheet.
Bake just until almost no imprint remains when touched lightly with finger.
Bake at 375Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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