Chocolate Cream Cheese Cake
Chocolate Cream Cheese Cake is an moderately easy dinner. Made with 3 c. sifted flour, 2 c. sugar, 1/2 c. cocoa, 2/3 c. oil and 2 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat flour, sugar, cocoa and water; mix well.
Add oil and beat well.
Add salt, vanilla and baking soda, dissolved in vinegar; mix well.
Pour half of batter into a well-greased and floured 13 x 9 x 2-inch pan.
π· Perfect Pairings
Complete your meal with these
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