Chocolate Covered Cherries
Chocolate Covered Cherries is an moderately easy dinner. Made with 1 (10 oz.) jar maraschino cherries with stems (30), 3 tbsp. softened butter, 3 tbsp. light corn syrup, 1/8 tsp. salt and 2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Drain cherries well on paper towel.
Combine butter, syrup, salt and powdered sugar.
Knead until smooth.
Shape about 1 teaspoon sugar mixture around cherry, covering completely.
Put on wax paper and refrigerate 1/2 hour.
Dip in melted chocolate.
π· Perfect Pairings
Complete your meal with these
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