Chocolate Covered Cherries
Chocolate Covered Cherries is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with box powdered sugar, c. margarine, c. sweetened condensed milk, . vanilla and of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cream sugar and margarine; stir in milk a little at a time. Blend in vanilla and salt.
Mixture may be slightly dry.
Coat each cherry with mixture.
Melt chocolate and paraffin in top of a double boiler.
Dip cherries in chocolate, then place on wax paper.
Make a few days before serving so cherries will be moist inside.
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