Chocolate Coconut (Bourbon) Balls

Chocolate Coconut (Bourbon) Balls

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Chocolate Coconut (Bourbon) Balls is an moderately easy dinner. Made with 2 1/2 (1 lb.) boxes powdered sugar, 2 c. coconut, chopped pecans, 1 stick butter and 1 can sweetened condensed milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix first 6 ingredients well (takes awhile).

Mold into small balls.

Put in refrigerator overnight.

Melt chocolate chips and paraffin over low heat in a double boiler.

Dip balls in chocolate mixture with a toothpick.

Let cool.

🍷 Perfect Pairings

Complete your meal with these

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